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Course name BSBTWK501 Lead Diversity and Inclusion

SIT50422 Diploma of Hospitality Management

Course name SITXWHS006 Identify hazards,assess and control safety risks

SIT50422 Diploma of Hospitality Management

Course name SITXWHS007 Implement and Monitor Work Health and Safety

SIT50422 Diploma of Hospitality Management

Course name SITXFIN009 Manage finances within a budget

SIT50422 Diploma of Hospitality Management

Course name SITXMGT004 Monitor work operations

SIT50422 Diploma of Hospitality Management

Course name SITXHRM008 Roster Staff

SIT50422 Diploma of Hospitality Management

Course name SITXHRM009 Lead and Manage People

SIT50422 Diploma of Hospitality Management

Course name SITXCOM010 Manage conflict

SIT50422 Diploma of Hospitality Management

Course name SITXCCS015 Enhance customer service experiences

SIT50422 Diploma of Hospitality Management

Course name SITXCCS016 Develop and manage quality customer service practices

SIT50422 Diploma of Hospitality Management

Course name SITXFIN010 Prepare and monitor budgets

SIT50422 Diploma of Hospitality Management

Course name SITXGLC002 Identify and manage legal risks and comply with law

SIT50422 Diploma of Hospitality Management

Course name SITXMGT005 Establish and conduct business relationships

SIT50422 Diploma of Hospitality Management

Course name SITXFIN008 Interpret financial information

SIT50422 Diploma of Hospitality Management

Course name SITXHRM010 Recruit, select and induct staff

SIT50422 Diploma of Hospitality Management

Course name SITXFSA005 Use hygienic practices for food safety

SIT50422 Diploma of Hospitality Management

Course name SITXFSA006 Participate in safe food handling practices

SIT50422 Diploma of Hospitality Management

Course name SITHCCC023 Use food preparation equipment

SIT50422 Diploma of Hospitality Management

Course name SITHCCC027 Prepare dishes using basic methods of cookery

SIT50422 Diploma of Hospitality Management

Course name SITHCCC029 Prepare stocks, sauces and soups

SIT50422 Diploma of Hospitality Management

Course name SITHCCC028 Prepare appetisers and salads

SIT50422 Diploma of Hospitality Management

Course name SITHPAT016 Produce desserts

SIT50422 Diploma of Hospitality Management

Course name SITHCCC035 Prepare poultry dishes

SIT50422 Diploma of Hospitality Management

Course name SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes

SIT50422 Diploma of Hospitality Management

Course name SITHCCC036 Prepare meat dishes

SIT50422 Diploma of Hospitality Management

Course name SITHCCC037 Prepare seafood dishes

SIT50422 Diploma of Hospitality Management

Course name SITHCCC031 Prepare vegetarian and vegan dishes

SIT50422 Diploma of Hospitality Management

Course name SITHKOP013 Plan cooking operations

SIT50422 Diploma of Hospitality Management